Recipes of the North. The Taste of Real Life
The author, Roman Zaozersky, shares vivid stories of his childhood. Through memories of his grandfather, who raised rabbits, and his grandmother, who cooked liver in a cast-iron skillet, he reveals the soul of unique Pomor cuisine. In it lies a whole philosophy of life by the White Sea, where flavor is inherited along with the cold wind, salty breeze, and warmth from the stove. «Recipes for When It's Cold: Dishes of the Northern Peoples» – this is the flavor memory of an entire region, captured in 38 recipes. In this book, you will find 5 sections dedicated to various dishes – those beloved from childhood, meat, fish, vegetable dishes, and desserts.
Author: Роман Заозерский
Printhouse: AST
Series: World Cuisine
Age restrictions: 12+
Year of publication: 2026
ISBN: 9785171826703
Number of pages: 160
Size: 265х205х17 mm
Cover type: hard
Weight: 763 g
ID: 1738412
from € 38.94
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