The Big Book of Meat Delicacies
The Big Book of Meat Delicacies
The Big Book of Meat Delicacies
The Big Book of Meat Delicacies

The Big Book of Meat Delicacies

The book by French meat and offal expert Marie Kaffarel contains 100 recipes for meat delicacies and 30 basic recipes for sausages, terrines, pâtés, cakes, and other exquisite dishes. The author will share secrets on how to achieve excellent results...

Author: Мари Каффарель

Printhouse: KoLibri

Series: Haute Cuisine

Age restrictions: 16+

Year of publication: 2024

ISBN: 9785389253230

Number of pages: 288

Size: 337x255x30 mm

Cover type: hard

ID: 1697616

In stock
€ 37.29
Will be delivered to United States on 29 April (We):
By courier

from € 38.94

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