Bartender's Guide. History, Techniques, Recipes
“Bartender's Guide” is a true “bible” for cocktail enthusiasts. The book presents the latest interpretations of bartending: drinks from the latest official classification of the International Bartenders Association (IBA), categorized into three groups: “Unforgettable”, “Modern Classics”, and “Drinks of the... New Era”. Collections of recipes for iconic cocktails that created an era and award-winning drinks from the repertoire of the best bartenders in the world, as well as recipes born from the creative freedom of modern “alchemists”. The guide opens with a brief history of bartending from the Prohibition era to the present day, as well as essential information about the main distillates and liqueurs.
Author: БАЙГЕРА Г., КАСЕЛЛИ У.
Printhouse: Eksmo
Series: Cocktails. Theory and Practice
Age restrictions: 18+
Year of publication: 2024
ISBN: 9785041722715
Number of pages: 288
Size: 203x200x22 mm
Cover type: hard
Weight: 743 g
ID: 1625565
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