Gastronomic temptation (set of 2 books)

A foodie's dream. Rome. Original and classic recipes from the Eternal City. This gourmet collection of traditional and modern dishes captures the delicious flavors of Roman cuisine. Cathy Parla and Christina Gill will take you on an exciting food tour. Gourmet in Rome is a way of life, and food has become an integral part of the city landscape, allowing you to better see and appreciate the genius loci, the beauty and grandeur of the Eternal City. A foodie's dream. Paris. Gastronomic temptations of the city of love. Gourmand onion, creamy rice pudding and spicy Colombo stew, juicy steak with Maitre D' butter and tender lamb with Turkish eggplant, fluffy morning brioche and mouth-watering Moroccan pancakes... All this can be found on the pages of Clotilde Dusoulier's book. Illustrating the story with atmospheric photographs, she conducts a real gourmet tour and generously shares recipes. Food is the key to understanding the national mentality, and this book is more than a simple collection of recipes: it is a gastronomic journey that can be taken at any time!