Embark on an exciting journey through the culinary traditions of the Northern capital, whose gastronomic identity has been shaped over centuries! With detailed instructions, you will be able to prepare the most delicious St. Petersburg treats at home: from sturgeon... in champagne and fried smelt to Boucher pastry and golden puffs. Each recipe is accompanied by a brief historical note and comments — they will help you avoid mistakes. Delight the whole family with signature St. Petersburg dishes that will surely win your hearts!
Printhouse: Eksmo
Series: Кулинарное открытие
Age restrictions: 16+
Year of publication: 2024
ISBN: 9785042010248
Number of pages: 128
Size: 225x180x15 mm
Cover type: твердая
Weight: 408 g
ID: 1680589
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