Homemade Beer. Basic Techniques for Brewing, Bottling, and Storing

Brewing is as old as humanity, starting with small home breweries. Get acquainted with the brief history of the foamy drink, which is sure to inspire you to try brewing it in your own kitchen. This book will assist you... by describing the equipment and ingredients needed to brew a variety of aromatic homemade beers to suit any taste, providing step-by-step explanations of the basic processes and stages of brewing, and offering a rich selection of recipes for delicious dishes using beer.
“Making beer is a whole adventure. In our industrial age, this activity does indeed seem like a daunting task, as we immediately imagine a cellar filled with huge barrels of beer. In reality, to begin this journey into the world of flavors and aromas, it is quite enough to have just a little space in your kitchen, a large pot, a strainer, and some patience.” (Karolina Gezi)