The Taste of History. A Culinary Biography of Humanity

The Taste of History. A Culinary Biography of Humanity

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Science journalist Ksenia Drugoveyko captivatingly tells how the emergence of the most popular dishes, products, and ingredients is connected with pivotal moments in human history. The author, in a lively manner and with excellent humor, invites the reader to view... the biography of humanity through the history of food. The non-obvious connection of cuisine with science, politics, war, trade, and diplomacy compels one to look at familiar recipes and constant companions of our feasts with curiosity and respect.

Author: Ксения Друговейко

Printhouse: KoLibri

Series: Historical Interest

Age restrictions: 18+

Year of publication: 2025

ISBN: 9785389270329

Number of pages: 352

Size: 217х145х20 mm

Cover type: hard

Weight: 443 g

ID: 1713908

Science journalist Ksenia Drugoveyko captivatingly tells how the emergence of the most popular dishes, products, and ingredients is connected with pivotal moments in human history. The author, in a lively manner and with excellent humor, invites the reader to view the biography of humanity through the history of food. The non-obvious connection of cuisine with science, politics, war, trade, and diplomacy compels one to look at familiar recipes and constant companions of our feasts with curiosity and respect.

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