What for breakfast? A question that you probably hear every day. With Katya Ivashchenko's book, you will have an answer to it, and not just one. 51 recipe — that's almost two months of breakfasts that will not repeat! Hearty...
and sweet, quick and more complex — you will definitely find a dish that you and your family will enjoy today.
In your menu, you can expect: - croissant with ham and scrambled eggs; - frittata with potatoes, beans, and smoked fish; - morning hot dog (why not?); - cottage cheese casserole-cheesecake; - fluffy Danish pancakes.
And you will also make several basic preparations that will turn each of your breakfasts into a small celebration: whipped ricotta, gravlax — Scandinavian-style cured salmon, salmon spread-rillettes, and more!
Series: Cook and Impress! Culinary Hits in a Convenient Format
Age restrictions: 16+
Year of publication: 2024
ISBN: 9785041910990
Number of pages: 128
Size: 210x164x10 mm
Cover type: soft
Weight: 258 g
ID: 1680565
What for breakfast? A question that you probably hear every day. With Katya Ivashchenko's book, you will have an answer to it, and not just one. 51 recipe — that's almost two months of breakfasts that will not repeat! Hearty and sweet, quick and more complex — you will definitely find a dish that you and your family will enjoy today.
In your menu, you can expect: - croissant with ham and scrambled eggs; - frittata with potatoes, beans, and smoked fish; - morning hot dog (why not?); - cottage cheese casserole-cheesecake; - fluffy Danish pancakes.
And you will also make several basic preparations that will turn each of your breakfasts into a small celebration: whipped ricotta, gravlax — Scandinavian-style cured salmon, salmon spread-rillettes, and more!
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