Dishes from the Chef. Everyday Cuisine with Soul
«Dishes from the Chef. Everyday Cuisine with Soul» will take you on an exciting journey into the world of French bistros, where every corner is infused with the aroma of home cooking. Discover recipes for sauces, salads, appetizers, main courses,... and desserts, as well as many amazing facts about the life of small cozy cafes! Valérie Drué, the chef, and Pierre-Louis Vieil, the photographer, have prepared options for serving terrines, marinated herring with potatoes, baked camembert, pork ribs with charcuterie sauce, Basque pie… In general, everyday dishes with soul in an exquisite style.
Author: Валери Друэ
Printhouse: KoLibri
Series: Haute Cuisine
Age restrictions: 16+
Year of publication: 2025
ISBN: 9785389276123
Number of pages: 176
Size: 248x202x15 mm
Cover type: hard
Weight: 729 g
ID: 1710667
from € 38.94
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