Recipes from Japanese Cinema and Anime. From Studio Ghibli to Midnight Diner

Look at the world of Japanese cuisine through the lens of your favorite films and anime! Inside you will find carefully selected and easy-to-make recipes suitable for both novice cooks and experienced gourmets. Each dish is accompanied by a story... about the film or series that inspired it: from timeless classics like Yasujirō Ozu's 'Tokyo Story' and Akira Kurosawa's 'Ikiru' to modern series such as 'Samurai Gourmet' and 'What Did You Eat Yesterday?' Thanks to this captivating book, readers will be able to try steamed buns from 'Spirited Away' and Japanese risotto from Hayao Miyazaki's 'Princess Mononoke', cold ramen with tomatoes and cucumbers from Makoto Shinkai's 'Garden of Words', Japanese omelet tamagoyaki from Jōji Matsuo's 'Midnight Diner', as well as Japanese sweets like mochi and dorayaki. For convenience, the recipes are divided into sections: battered and steamed dishes, fish, meat, and vegetable dishes, as well as desserts and tea.