Savory Pastry
Pastry... This word combines the softness of the dough, the aroma of spices, and the bright taste of fillings made from cheese, vegetables, mushrooms, and fish. Savory pastry serves as a light snack before the main dishes and allows you... to enjoy appetizing vol-au-vents, quiches, brioches, and tartlets. Inspired by traditional European dishes, Dutch restaurateur Meike Schaling and French chef Patrice Andrieu created this book, offering the reader delicious and hearty pastries with unique recipes tested by fans of the Amsterdam bakery "Petit gateau"!
Author: Мейке Схалинг
Printhouse: KoLibri
Series: Haute Cuisine
Age restrictions: 16+
Year of publication: 2025
ISBN: 9785389272897
Number of pages: 144
Size: 185х135х20 mm
Cover type: hard
Weight: 380 g
ID: 1703045
from € 38.94
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