Alphabet of Taste. The Essential Guide to Flavor Combinations in Modern Cuisine
The book is a guide to using thousands of different food ingredients that will allow you to create incredible flavor combinations based on original and harmonious flavor pairings, and enjoy them. For a wide range of readers.
Author: Карен Пейдж
Printhouse: Popurri
Series: History of Culinary Arts
Age restrictions: 16+
Year of publication: 2022
ISBN: 9789851550421
Number of pages: 384
Size: 267х207х30 mm
Cover type: hard
Weight: 1575 g
ID: 1213344
Available from suppliers
Estimated delivery time – up to 4 weeks
€ 37.39
Available from suppliers
Estimated delivery time – up to 4 weeks
€ 37.39
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