50 рецептов. Мясо. Продукты и приготовление: жаркое, биточки, отбивные, холодцы

50 рецептов. Мясо. Продукты и приготовление: жаркое, биточки, отбивные, холодцы

Новые рецепты в обновленном оформлении любимой серии 50 рецептов. Салаты, закуски, первые и вторые блюда, выпечка из говядины, свинины, баранины.

Author: ПУХОВ К., ЖУКА К. и др.

Printhouse: Eksmo

Series: Culinary Collection 50 Recipes

Year of publication: 2015

ISBN: 9785699824434

ID: 60086

Sold out
€ 2.19

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