Smart Kitchen. How to Cook Delicious Food Without Breaking the Bank

Is it possible to eat deliciously, diversely, and not give up half of your salary? If you know the right recipes and a few life hacks for smart product selection, it definitely is!

Maria Surova—an actress, TV presenter, and author of cookbooks— is not a theorist in this matter: various life circumstances have taught her to be rational about food, and her culinary experience allowed her not to limit herself to "gruel from an axe," but to come up with numerous dishes that will treat your wallet kindly.

From this experience, Maria came up with the idea for the master classes "Lunch for a hundred rubles." And in this book—one hundred best recipes from there.

If you can't imagine how to prepare truly delicious food on a budget, here are some examples: scrambled eggs and potato pancakes, Italian tomato soup and Indian dal, couscous with eggplants and tomatoes, boiled pork and Korean kimbap rolls, as well as a whole bunch of pastries: pies, cookies, cakes—and even the people's favorite cakes sour cream cake and Napoleon!