This book is a comprehensive guide to brewing filter coffee. The author explains what coffee extraction is and describes methods for enhancing the coffee bouquet by altering its parameters, provides detailed instructions for optimizing various brewing methods, and also discusses...
the chemical properties of 'proper' water for coffee and storage requirements for beans — two key components that largely determine the quality of the finished beverage. For the most passionate coffee enthusiasts, the book includes an appendix with technical details, a list of reference literature, and a glossary of terms.
This book is a comprehensive guide to brewing filter coffee. The author explains what coffee extraction is and describes methods for enhancing the coffee bouquet by altering its parameters, provides detailed instructions for optimizing various brewing methods, and also discusses the chemical properties of 'proper' water for coffee and storage requirements for beans — two key components that largely determine the quality of the finished beverage. For the most passionate coffee enthusiasts, the book includes an appendix with technical details, a list of reference literature, and a glossary of terms.
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In stock
€ 19.69
Will be delivered to United States on 23 February (Mo):
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