500 best home canning recipes. Pickles, marinades, compotes, preserves
The book includes more than 500 best practice-tested recipes for home canning vegetables, herbs, mushrooms, berries and fruits for every taste. Favorite pickles, marinades, savory salads, appetizers, delicious seasonings and sauces, aromatic compotes, preserves, jams, marmalade, jam, as well as...
dietary preparations without sugar and salt - preparing all these delicacies will not be difficult not only for an experienced, but also for a young housewife .
Prepare for future use the fresh taste and aroma of summer and keep your good mood for the whole year!
Author: Екатерина Иванова
Printhouse: Martin
Series: Home. Culinary
Age restrictions: 16+
Year of publication: 2020
ISBN: 9785847512572
Number of pages: 352
Size: 173x112x17 mm
Cover type: hard
Weight: 196 g
ID: 1621091
-medium.webp)
