100 Recipes. Dishes for Table Number 5

Table No. 5 — one of the most common therapeutic dietary systems recommended for liver, gallbladder, and biliary tract diseases. Its main principles are aimed at gentle load on the digestive organs and the organization of a balanced daily diet. This book contains a large collection of recipes that meet the requirements of the diet «Table No. 5». Here you will find soups, salads, hot dishes, snacks, baked goods, desserts, and drinks for everyday menus. Each recipe is accompanied by a step-by-step description of preparation and calculation of calories, proteins, fats, and carbohydrates.