Invent! Cook! Write down! Tired of keeping your favorite recipes on scraps of paper?! This bright book for recording culinary recipes is always at hand. Every time you open it, you will catch yourself thinking: how convenient and pretty it... is. We have thought through every little detail. Now it doesn't matter how many salad and appetizer recipes, main dishes, soups, pastries, and desserts or preserves you have among your recipes — exactly such sections are in the book — you can create a table of contents that is convenient for you. Each section has its own page. A small or large recipe? Everything is convenient here too — recipes alternate on a page and recipes on a spread. Reference information — a table of weights for basic products in standard volumes, a table of product calorie counts, the content of essential vitamins in products — is now always at hand. Cook with pleasure your favorite dishes from our books for recording culinary recipes!
Printhouse: Eksmo
Series: BreadSalt. Books for Recording Culinary Recipes
Age restrictions: 16+
Year of publication: 2025
ISBN: 9785042261305
Number of pages: 160
Size: 220x146x17 mm
Cover type: твёрдая
Weight: 336 g
ID: 1715237