The collection of recipes for «Table No. 5» is a guide created to help people on a diet for liver disease management monitor their nutrition, as well as diversify their diet. Unlike traditional cookbooks, these recipes aim to combine the... principles of healthy eating, the pleasure of cooking, and interesting culinary discoveries, allowing for a varied and balanced menu.
Printhouse: AST
Series: Clearly and to the point
Age restrictions: 12+
Year of publication: 2025
ISBN: 9785171746551
Number of pages: 144
Size: 165x125x8 mm
Cover type: мягкая
Weight: 133 g
ID: 1710053
free
€ 9.99
free from € 80.00
free
€ 9.99
free from € 80.00