This book is a collection of various pancake recipes. Here you will find detailed instructions for preparing the batter, selecting ingredients, and techniques for achieving the perfect texture and flavor of pancakes. The book also includes tips on serving and... preparing various fillings for pancakes, making it a useful resource for both novice and experienced cooks.
Printhouse: AST
Series: Clearly and to the point
Age restrictions: 12+
Year of publication: 2025
ISBN: 9785171701468
Number of pages: 128
Size: 166x125x9 mm
Cover type: soft
Weight: 119 g
ID: 1702824
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