Where Does Milk Come From?

In the series "Professor Jacino", the book "Where Does Milk Come From?" reveals the journey of milk step by step, from the cow to our kitchen. The reader will find out what the herd eats, how the cows are milked, how milk is tested and processed, how to store it safely, what to do with empty packaging, what delicious things can be made from milk, and, most importantly, how the latest technologies assist in the entire milk production process. The reader will be enlightened and entertained by Professor Jacino and the cat Bernard, farmer Janis, and dairy technologist Marta.
The book also includes various engaging tasks.
By scanning the QR codes included in the book, it is possible to take a self-assessment test, view a greeting, and watch the animated film "Where Does Milk Come From?", featuring the characters introduced in the book. The author of the book, Kristine Jacino, is a Doctor of Food Engineering with many years of experience in food production. She is the creator of the "Professor Jacino" brand, has established the company "Engineering for Children", and within its framework creates and develops diverse, interactive, and entertaining educational projects for children.