Probably everyone has heard of Italian cuisine. Pizza, spaghetti, risotto, biscotti - these names are well-known in many countries around the world.
The recipes of Italian chefs have gained widespread popularity due to the vibrant taste of the dishes and the...
relative simplicity of preparation.
The fourth issue of the already famous and beloved series will introduce you to some of these recipes.
Thirty-six recipes for easy-to-make vegetarian dishes of traditional Italian cuisine.
For a wide range of readers.
Author: Ведаприя-деви даси
Printhouse: BBT
Series: National Cuisines
Age restrictions: 12+
Year of publication: 2021
ISBN: 9785906941060
Number of pages: 64
Size: 201х125х4 mm
Cover type: soft
Weight: 113 g
ID: 1729740
from € 38.94