Greenhouse with Taste. Aesthetics, Engineering, and Common Sense Under One Roof

Do you know how to choose a location for a greenhouse so that your neighbors don't take you to court? Why do greenhouses in Siberia use manure for heating instead of electricity? How to build a structure that won’t be crushed by snow? And why on earth should you haul buckets of hot water into the greenhouse? The author shares not only theory but also personal experience: how to build a greenhouse that can withstand wind and your impatience; how to use the wind rose, solar, and biological heating; how to organize ventilation and shading without unnecessary costs. This is a plan for the season for both beginners and experienced gardeners. With real solutions, diagrams, regulations (SNiP, snow zones), and QR codes for videos. For those who want to not just grow, but understand how it works.