On the Grill. Meat, Fish, Vegetables, and Desserts
The book "On the Grill" is an indispensable assistant for all lovers of cooking over an open fire.
It contains over 60 recipes for dishes made from meat, fish and seafood, vegetables, and even desserts, prepared on the grill, plancha, and...
barbecue rack.
Step-by-step instructions, secrets of the craft, and inspiring ideas will help you impress your guests and enjoy a lavish meal outdoors!
Author: Валери Друэ
Printhouse: KoLibri
Series: Высокая кухня
Age restrictions: 16+
Year of publication: 2025
ISBN: 9785389289505
Number of pages: 144
Size: 183х135х20 mm
Cover type: hard
Weight: 380 g
ID: 1712036
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