Do you smell that? Is it caramel? Cinnamon? At the Amsterdam bakery Petit gateau, Meike Schaling prepares cupcakes, croissants, brioches, eclairs, madeleines, tarts… In the book, she will share a piece of this atmosphere, and most importantly, unique recipes for...
aromatic sweet dishes. Delicate pastries for cozy occasions, whether it's a romantic dinner, a family celebration, or a meeting with friends.
Do you smell that? Is it caramel? Cinnamon? At the Amsterdam bakery Petit gateau, Meike Schaling prepares cupcakes, croissants, brioches, eclairs, madeleines, tarts… In the book, she will share a piece of this atmosphere, and most importantly, unique recipes for aromatic sweet dishes. Delicate pastries for cozy occasions, whether it's a romantic dinner, a family celebration, or a meeting with friends.
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