Illustrated edition for those who are interested in Korean cuisine
Recipes, fascinating stories, geographic maps, dishes, kitchen utensils, ingredients… You will get answers to all your questions! What does everyday Korean food look like? What are the table manners? Why do Koreans love fermented foods so much? How to decorate bibimbap? What is the secret of Korean fried chicken? What is served at family celebrations? Which dishes bring good luck? What can street food delight you with? Which desserts are the most delicious?
And don’t forget about the recipes for amazing dishes: kimchi, soups, fried rice, noodles with vegetables, marinated pork, dumplings, bulgogi from beef, stuffed squid, pancakes with brown sugar…
Discover the customs and flavors of Korea!
Bestsellers
