Cozy Russia. Sweet buns, salty ears, strawberry tales

In search of silence, sunrises, and emerald jam — we were allowed to prepare a new book about Russian cities, close to us and not so much, but so dear, astonishing with their history, culture, reality and fantasy, and the most delicious, unique cuisine in each place. Yulia EVDOKIMOVA, with her love for travel, food, and people, captivates the hearts of fans again, bringing back new impressions, stories, and dishes from her travels. She takes us to Vladimir, Vyazniki, Murom, "where it all began," makes us remember Kolomna, Zaraysk, Sergiev Posad, which are spread "a stone's throw from Moscow"; to glance into Kirov and Perm — seemingly "unexpected cities," but in fact, remarkably rich in historical monuments and Kirov's white nights. And finally, to enjoy the sunsets in Nizhny Novgorod, to visit all the monasteries and churches of Yaroslavl without exception, and to try local recipes at home.
Summer and autumn are ahead — the most beautiful seasons for travel and discoveries! Let's read! Let's go and eat!