Farmers' Markets of the World. A Round-the-World Journey

Have you ever visited a real farmers' market, where you go early in the morning with a shopping cart to buy the freshest products? What about markets in other countries around the world? Take Israel, for example: in winter, it’s strawberry season, and you can indulge in sweet berries every day! At a Thai market, you can find the most exotic fruits, including durian, which is banned from being exported from Thailand. Check out the market in Ethiopia and try the local pastry sambusa – you will lick your fingers! At the market in San Francisco, ice cream is sold in the most incredible flavors – “Peanut Butter with Chocolate Cookies” or “Strawberries with Candied Jalapeños.” 

Open the book and embark on a round-the-world gastronomic journey to 24 farmers' markets in 12 countries – from Europe to Africa. You will learn what markets look like in different corners of the planet and what you can buy there. Plus, you'll find exciting quests at each market and recipes for national dishes.