Air Fryer: The Best Asian Recipes

The main idea of the author is to show that Asian dishes can be cooked at home without separate complex equipment, using an air fryer. The recipes are adapted for this cooking method, and the steps are presented sequentially and clearly. Therefore, this edition is suitable for those who want to use the device more often and cook more diversely. Each recipe is accompanied by photographs of the finished dishes, which help to navigate the result and presentation. The Russian edition was released in the series «Haute Cuisine», translated by Daria Kapustina, and the illustrations were prepared by Fabrice Bess. This collection is especially convenient for a family dinner or a gathering with friends when you want to create a menu in one style.