In an accessible and engaging manner, a practicing endocrinologist discusses the causes of diabetes and possible complications due to improper nutrition. The book not only answers the most common questions arising from diabetes but also presents more than 800 recipes...
that will diversify the menu and allow for very tasty meals despite all restrictions.
In an accessible and engaging manner, a practicing endocrinologist discusses the causes of diabetes and possible complications due to improper nutrition. The book not only answers the most common questions arising from diabetes but also presents more than 800 recipes that will diversify the menu and allow for very tasty meals despite all restrictions.
In stock
€ 10.59
Will be delivered to United States on 10 March (Tu):
By courier
from
€ 38.94
In stock
€ 10.59
Will be delivered to United States on 10 March (Tu):
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