Flour, water, a little salt... Making bread is very simple. But where does the flour come from? How is wheat grown and harvested? How is bread baked? Why is it so different and how to choose delicious and healthy bread?... Open the book and learn a lot of new and interesting things about this product!
Author: Франсуаз Лоран, Николя Гуни
Printhouse: Popurri
Age restrictions: 6+
Year of publication: 2025
ISBN: 9789851561168
Number of pages: 36
Size: 260х230х10 mm
Cover type: hard
Weight: 335 g
ID: 1725130
free
€ 9.99
free from € 80.00
free
€ 9.99
free from € 80.00