A children's culinary book with accessible, exquisite, delicious... and colorful recipes! Cheese pastries, fish bread, ratatouille, quiche with ham, no-bake strawberry cake, chocolate fondant — the book consists of three parts — appetizers, main courses, and desserts. Fun illustrations turn...
recipes into a real celebration: who said that you can't experiment with food?
A children's culinary book with accessible, exquisite, delicious... and colorful recipes! Cheese pastries, fish bread, ratatouille, quiche with ham, no-bake strawberry cake, chocolate fondant — the book consists of three parts — appetizers, main courses, and desserts. Fun illustrations turn recipes into a real celebration: who said that you can't experiment with food?
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